Translate

Wednesday, December 25, 2019

Simple Fortified Ginger Tea


Ginger 
  • Hot and Dry in the Third Degree
  • Under the Dominion of Mars

Add one teaspoon of dried or powdered ginger or one tablespoon of fresh sliced ginger in a cup.
Pour 8 ounces of hot water into the cup.
Cover with a lid on top of the container.
Let steep approximately ten minutes.
Filter.

Fortificants:
Add one to two ounces of beer, juice, oil, vinegar, wine, etc.
Optional: Add honey, salt, etc., to taste.



1 comment: